Greetings and salutations! We have arrived at our next Sunday Dinner series, and we are excited to get back into these. This to go meal is designed to be a solution to having a high quality dinner that is easy to reheat and serve, save yourself some time, save dishes, enjoy the other stuff. Do note that the chicken is smoked on the day and comes hot from the smoker while the rest of the meal will be cold. The package should feed 2-3 and if you need to feed more people just add as many tickets as needed. The meal this year does not include our Smoked Ham, but if you are needing this instead or as well, you can find a separate preorder option on the events calendar, while supplies last. Pickup will be on April 9th from 1pm-4pm at 515 Dupplin Rd. Victoria.
Tickets will be on sale until April 5th.
All components of this meal are made from scratch by small teams with a big passion for good food. Below you will find the menu and thanks for taking a look!
Smoked BBQ Half Chicken
Smoked Andouille Sausage
Apple and Walnut Stuffing
Parsnip Purée
Charred Broccoli & Pancetta Potatoes
Country Gravy
Cranberry & Sour Cherry Sauce
Easter Themed Treats from Empire Donuts (2)