Grand Marnier Coppa

Heritage Pork Collar that has been soaked in Grand Marnier and herbs before being hung and air dried for a period of 3-4 months, minimum. Complex with bright and herby notes.

Ingredients: Vancouver Island Heritage Pork, Grand Marnier, Rosemary, Salt, Brown Sugar, Spices, Sodium Nitrate

Related products

Sriracha Blue Cheese

One of our most famous sausages! Danish blue cheese, garlic and Sriracha. Come see what all the hype is about.  

View Product

English Banger

The crowd pleaser. Very savoury and a great texture without being offensive to even the pickiest eaters.

View Product

Lemon Herb

Preserved lemon, fresh and dried herbs and of course a bunch of white wine!

View Product