Greetings and salutations! For this Sunday Dinner we will focus on giving you a package geared to having a great Father’s Day BBQ. Most of the items and menu will benefit and be geared to cooking on a grill, however it is not a necessity. This Dinner is designed for 4-6 people with the intent to be taken home and easily cooked/reheated. Pickup is on June 19th from 11am-4pm at our kitchen(4-515 Dupplin Rd.)
All components of this meal were made and assembled by a small team with a big passion for good food. Below you will find the menu. Thank you and we hope you enjoy!
Smoked Organic Beef Brisket
Smoked Duck Andouille Sausages
Pulled Pork in Haus BBQ sauce
Brined and BBQ spice rubbed Half Chicken
Chipotle Marinated Corn on the Cob
Pasta Salad
Bread and Butter Pickles
Vendetta Lemon Habanero Hot Sauce
Dinner Buns
Chocolate Cookies