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Sunday Dinner: April 28th

April 28 @ 3:00 pm - 4:00 pm

$80.00

Greetings and salutations! We are excited to offer our Sunday Dinner series this time focussing on local pork ribs from Stillmeadow farms in Metchosin. The Dinner is designed to feed 2 people with the intent to be taken home and easily reheated. Please note, the smoked ribs will come hot out of the smoker. The rest of the meal is totally finished and just needs to heated and plated. Pickup is on Sunday April 28th from 3pm-4pm at our kitchen(4-515 Dupplin Rd.) The components of this meal were made and assembled by a small team with a big passion for good food. Below you will find the menu. Thank you and we hope you enjoy! Feel free to reach out with any questions you may have.

 

Smoked St. Louis style Pork Ribs

Pecorino Polenta

Coleslaw

Buttermilk Scones

BBQ Sauce

Salted Maple Fudge

Details

Date:
April 28
Time:
3:00 pm - 4:00 pm
Cost:
$80.00
Event Category:
Event Tags:
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Venue

Haus Sausage Co.
4-515 Dupplin Rd.
Victoria, BC v8z1c2 Canada
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Phone
7784334287
View Venue Website

Organizer

Haus Sausage Co.
Phone
7784334287
Email
info@haussausageco.com
View Organizer Website